Join us poolside at the Fairmont Miramar for our Summer Weekend BBQ Series, a refined and fun culinary experience featuring rotating, chef-driven menus inspired by global flavors—from Mediterranean grills to Baja tacos and elevated American classics. Offered Saturdays and Sundays from 12:00 p.m. to 3:00 p.m., each experience includes a choice of entrée with one side; additional sides are available for $10. Menus and pricing vary by weekend. Book your stay to enjoy this experience.
Featured Weekends
Classic American BBQ
Saturday, August 8 – Sunday, August 9 View Menu
Paella by the Sea
Saturday, August 15 – Sunday, August 16 View Menu
Join us Labor Day weekend for The Miramar Luau in the Miramar Gardens. Hawaiian cuisine, live music at sunset, Samoan fire knife show & tiki cocktails. Complimentary for hotel guests.
Spend the afternoon nibbling on savory sandwiches, warm scones with clotted cream and house-made preserves, followed by a selection of delightful sweets.
Soko Sushi is pleased to welcome back Dine LA with a limited-time summer menu by Chef Masa Shimakawa, available Monday through Saturday 5:00 p.m. – 10:00 p.m.
