Discover the fundamentals of wine in this engaging two-hour experience led by an expert sommelier. Guests will explore winemaking techniques, taste a curated selection of varietals, and gain confidence in describing flavor profiles and food pairings. Includes wine tasting and light appetizers.
Saturday, March 28 | 3 p.m. | $150 per person, includes taxes, fees, and service
Every Thursday from 7:00 p.m. – 10:00 p.m., renowned pianist Madi Rindge fills the Lobby Lounge with sophisticated sets blending Top 40 favorites, timeless R&B classics, and original composition
