• lobby lounge
Adults
2
Children
0
Adults
2
Children
0

Lobby Lounge

Expertly mixed craft cocktails are the star of the show at Fairmont Miramar’s sophisticated and serene Lobby Lounge. It’s the ideal spot for a casual meal or drink at any time of day. Gather with friends or colleagues for dinner or a nightcap by the koi fish pond and waterfall. The Lobby Lounge exudes glamor and a chic and relaxed California coastal vibe.

Reserve A Table

LOCATION

101 Wilshire Blvd
Santa Monica , California 90401

HOURS

Sunday – Thursday  | 11:00 am – 10:00 pm
Friday & Saturday | 11:00 am – 12:00 am

CONTACT

+1 310-899-8514
[email protected]

  • Lunch

    Available Daily 11:00 am - 5:00 pm

  • To Begin

    • Sweet Pea & Avocado Guacamole
      jalapeño, lime, cilantro, tortilla chips
    • Crudite
      hummus, raw & pickled vegetables, grilled pita
    • Cauliflower Tempura
      buffalo sauce, blue cheese
    • Ahi Tuna Poke
      spicy mayo, cucumber salad, avocado, local greens shaved radish, furikake
    • Fritto Misto
      calamari, shrimp, pepperoncini, artichoke, calabrian chili aioli
    • Duck Confit Flatbread
      brie cheese, figs, arugula, white balsamic

  • Soups & Starters

    • Roasted Tomato Soup
      croutons, balsamic, basil
    • Chicken Noodle Soup
      egg noodles, pulled chicken
    • Chilled Shrimp Cocktail
      cocktail sauce, lemon
    • Breadbasket
      warm rolls, crispy lavash, vermont butter

  • Salads

    • Caesar
      romaine lettuce, kale, creamy parmesan dressing, croutons
      • add on chicken
      • add on salmon
      • add on shrimp
      • add on steak
    • Citrus Beet Salad
      beets, orange, candied pistachios, feta, mint, citrus vinaigrette
      • add on chicken
      • add on salmon
      • add on shrimp
      • add on steak
    • Seafood Cobb
      lobster, shrimp, bacon, egg, avocado, tomatoes, blue cheese, baby greens, red wine dressing
      • add on chicken
      • add on salmon
      • add on shrimp
      • add on steak
    • Power Bowl
      forebidden rice, quinoa, roasted squash, purple potatoes, chickpeas, kale, avocado, tomato, edamame
      • add on chicken
      • add on salmon
      • add on shrimp
      • add on steak

  • Main Courses

    • New England Lobster Roll
      celery, cajun mayo, toasted bun
    • Club Sandwich
      turkey, muenster, bacon, tomato, lettuce, yuzu mayo, multigrain toast
    • Chicken Salad Pita
      pineapple, avocado, celery, almonds, tarragon dressing
    • Miramar Burger
      8oz house blend, lettuce, tomato, pickle, spicy aioli, brioche bun
    • Fish Tacos
      jicama pico de gallo, pickled jalapeños, chipotle crema, avocado, cilantro
    • Market Fish
      charred lemon, fennel, arugula

  • Dessert

    • Lava Cake
      warm chocolate, vanilla gelato
    • Raspberry Cheesecake
      raspberry gel, graham cracker crust
    • Warm Chocolate Chip Cookies
    • Selection of Gelatos
    • Selection of Sorbet

  • Dinner

    Available Daily 5:00 pm - 10:00 pm
    • Crudite
      hummus, raw & pickled vegetables, grilled pita
    • Cauliflower Tempura
      buffalo sauce, blue cheese
    • Ahi Tuna Poke
      spicy mayo, cucumber salad, avocado, local greens shaved radish, furikake
    • Fritto Misto
      calamari, shrimp, pepperoncini, artichoke, calabrian chili aioli
    • Duck Confit Flatbread
      brie cheese, figs, arugula, white balsamic
    • Cheese & Charcuterie
      selection of three artisan cheeses and cured meats

  • Soup & Starters

    • Roasted Tomato Soup
      croutons, balsamic, basil
    • Chicken Noodle
      egg noodles, pulled chicken
    • Chilled Shrimp Cocktail
      cocktail sauce, lemon
    • Jumbo Lump Crab Cake
      yuzu kosho remoulade, pickled hidden rose apple, frisée and fines herbes

  • Salads

    • Caesar
      romaine lettuce, kale, creamy parmesan dressing, croutons
      • add on chicken
      • add on salmon
      • add on shrimp
      • add on steak
    • Citrus Beet Salad
      beets, orange, candied pistachios, feta, mint, citrus vinaigrette
      • add on chicken
      • add on salmon
      • add on shrimp
      • add on steak

  • Main Courses

    • Pan Seared Scallops
      truffled crushed potato, nori, brown butter, sautéed shaved brussels sprouts, pomegranate reduction
    • New England Lobster Roll
      celery, cajun mayo, fries
    • Fish & Chips
      alaskan cod, tartar, peas, grilled lemon, malt vinegar
    • Pan-Roasted Chilean Sea Bass
      fennel, grapefruit, champagne beurre blanc, pickled ginger
    • Roasted Salmon
      mushrooms à la nage, soy rosemary butter, lemon garlic glazed baby turnips and asparagus
    • Lobster Mac & Cheese
      fresh pasta, creamy cheese sauce parmesan breadcrumbs
    • Rigatoni & Spicy Vodka Sauce
      chicken, spinach, broccoli, parmigiano, fresh basil
    • Swiss "Raclette" Cheeseburger
      8oz house blend, bacon, melted raclette, truffle aioli, brioche
    • Red Wine Bordelaise Braised Short Ribs
      herb velouté, creamy polenta cake, broccolini, gremolata
    • Steak Frites
      6oz grass-fed wagyu filet, chimichurri, fries
    • Fish Tacos
      jicama pico de gallo, pickled jalapeños, chipotle crema, avocado, cilantro

  • Dessert

    • Lava Cake
      warm chocolate, vanilla gelato
    • Raspberry Cheesecake
      raspberry gel, graham cracker crust
    • Warm Chocolate Chip Cookies
    • Selection of Gelatos
    • Selection of Sorbet

  • *Sustainably Sourced

  • Brunch

    Available Saturday - Sunday 11:30am - 3:00pm

  • Shared Plates

    • Cinnamon Roll
      vanilla fondant
    • Shrimp Cocktail
      lemon, cocktail sauce
    • Rosemary Fries
      avocado ranch
    • Crispy Calamari
      roasted garlic, seasonal peppers, charred lemon
    • Market Oysters
      habanero cocktail sauce, horseradish, red wine mignonette

  • Eggs & Essentials

    • Classic American
      eggs any style, breakfast potatoes, choice of bacon or sausage, toast
    • Breakfast Burrito
      crisp bacon, eggs, aged cheddar, potatoes, avocado, pico de gallo, guajillo salsa
    • Herbed Frittata
      smoked salmon, capers, crème fraîche
    • Eggs Benedict
      poached eggs, Canadian bacon, hollandaise
    • Crab Cake Benedict
      poached eggs, jumbo lump crab, hollandaise
    • Chilaquiles Verdes
      plant-based chorizo, fried eggs, radish, jalapeño, tomatillo salsa, queso fresco
    • Hash Brown Breakfast Sandwich
      crisp hash brown, smoked bacon, sunny side egg, muenster cheese
    • Steak & Eggs
      eggs any style, 6oz Wagyu, breakfast potatoes

  • From the Griddle

    • Bananas Foster Pancakes
      caramelized bananas, vanilla cream
    • Red Velvet Waffle
      whipped cream, strawberries
    • Nutella French Toast
      chantilly cream, strawberries, maple syrup

  • Signatures

    • Avocado Toast
      country bread, heirloom tomatoes, ninja radish, ricotta salata
    • FIG Cobb Salad
      chilled shrimp, chicken, mixed greens, blue cheese, bacon, avocado, egg, beets, creamy mustard dressing
    • Spicy Fish Tacos
      shaved cabbage, mango & avocado salsa, cilantro crema, corn tortillas
    • Smoked Salmon Club
      multigrain bread, lemon dill emulsion, crisp bacon
    • Swiss "Raclette" Cheeseburger
      melted raclette, mushrooms, truffle aioli, garden garnishes, fries *plant-based available
    • Fried Chicken & Sweet Potato Waffle
      candied yams, Fresno chili, sage, bacon, maple powder

  • Sides

    • TCA
      tomato, cucumber, avocado
    • Smoked Salmon
      house-sliced
    • Bacon
      applewood smoked or turkey
    • Sausage
      pork or chicken apple
    • Crispy Potatoes
      Weiser's golden and crisp

  • Soko Sushi

    Available Monday - Saturday 5:00pm - 10:00pm

  • Appetizers

    • Spicy or Sea Salt Edamame
    • Miso Soup
    • Japanese Cucumber Salad
      wakame, baby beets, pea shoots, tosa vinegar

  • Soko Bento Set

    sushi, sashimi, cucumber salad, beef teriyaki, Chilean seabass, seasonal fruit

  • Shareables

    • Roll Platter
      blue fin tuna roll, *yellowtail with scallion (2 rolls)
    • Nigiri Platter
      blue fin tuna, *ora king salmon, *omega blue kanpachi, *selva shrimp, halibut (5 pieces)
    • Sashimi Sampler
      blue fin tuna, *ora king salmon, *omega blue kanpachi (2 pieces each)

  • Sake

    • Toko Sunrise
    • Konteki Pearls of Simplicity

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

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